Sardines with muscadet & herbs - Brittany

Fish combines with the acidity of white wine for a successful encounter between the Loire and the ocean.

Without oil, it's lighter and it's also good: the muscadet brings its character and its freshness in a rich and fragrant marinade enhanced with spices and lemon.

LABEL Responsible fishing seasonality of species pole-and-line fishing or pelagic trawling

PAIRING EXAMPLE Sardine rillettes marinated in muscadet

STORAGE 2-4 years

INGREDIENTS Sardines (73%), water, alcohol vinegar, Muscadet (6.2%) (sulphites), herbs (4%) (lemon carrot pickle (sulphites)), salt, spices.

Allergen(s): Fish