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Salt from GUERANDE IGP with organic GARLIC

L'ATELIER du SEL (Morel et Le Chatoux)

Ref : CT-SEL-AILOURS1

An IGP Guérande salt certified ORGANIC with GARLIC.

Artisanal harvest by hand by independent cousins ​​Hugues and Matthieu, SAUNIER.

Ideal for your barbecues, red meats, roast chickens, piperades and omelettes. Perfect for finishing the seasoning of a salad and even on a fresh cheese.

Excellent on marinated sardines, tuna and salmon.

Weight: 150grs

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